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What Parents Should Know About Oral Nicotine Pouches

Posted on August 9, 2024 by Patrick Hercules

According to the Centers for Disease Control and Prevention, cigarette smoking hit a historic low in 2023, with the adult smoking rate dropping to 11%. Because of the steady decline of smokers over the years, tobacco companies have tried other ways to retain customers as well as attract new ones by introducing new products.

One of those new products is oral nicotine pouches. Oral nicotine pouches are small permeable pouches typically placed between the lip and the gum containing crystalized nicotine powder in various flavors. Although little is known about the product, nicotine pouches have become one of the fastest-growing categories, increasing sales from about 126 million units to over 800 million units between 2019 and 2022.

Oral nicotine pouches are aimed at adults who are looking for a tobacco-less, smoke-free alternative to cigarettes as they try to stop smoking. However, according to the 2023 National Youth Tobacco Survey conducted by the Food and Drug Administration and the Centers for Disease Control and Prevention, in October of 2023, 1.5% of middle and high school students reported using nicotine pouches in the previous 30 days.

Tobacco companies sell nicotine pouches in attractive packaging and assorted flavors, including citrus, berry, peppermint, coffee, and mango. Researchers are concerned that this marketing tactic is likely to appeal to young people who may not be aware of the harmful effects of nicotine. Some social media influencers have promoted the use of nicotine pouches by showing how they use them in their daily lives, discreetly placing them in their mouths at work and school, as well as doing taste tests.

“Nicotine pouches are marketed as a nicotine product that provides a buzz without the harmful effects of tobacco or smoking. However, people using these products should be aware that ‘tobacco-free’ does not mean ‘risk-free’”, says Alexandra Howell, DMD, Oral Medicine Specialist and Assistant Professor in the Department of Oral Diagnostic Services at Virginia Commonwealth’s University’s School of Dentistry.

Despite the long-term health impact of nicotine pouches being unknown, the side effects of its use can include:

Nicotine addiction
Irritation of the gums
Lung problems
Infertility problems
Stomach problems
Sore mouth
Hiccups
Nausea

Nicotine pouches can also present several cardiovascular risks. The use of these products can lead to increased heart rate and blood pressure increasing the risk of developing cardiovascular diseases such as hypertension, heart disease, and potential heart attacks.

To speak with a Family Medicine doctor at Jamaica Hospital Medical Center about smoking cessation, please call (718) 206-6942.

All content of this newsletter is intended for general information purposes only and is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. Please consult a medical professional before adopting any of the suggestions on this page. You must never disregard professional medical advice or delay seeking medical treatment based upon any content of this newsletter. PROMPTLY CONSULT YOUR PHYSICIAN OR CALL 911 IF YOU BELIEVE YOU HAVE A MEDICAL EMERGENCY.

Employee Spotlight on Jason Jones

Posted on November 27, 2018 by Andrew Rubin

This month we are pleased to shine our employee spotlight on Jason Jones, Echotechnologist. Jason has been working at Jamaica Hospital for 11 years. He grew up in Brooklyn where he attended PS 321 in Park Slope and Bishop Ford Catholic High School. He went on to study at the Fashion Institute of Technology where he earned an Associate degree in photography. At the age of 27 Jason joined the U.S. Air Force as a Medical Technician and was stationed in Japan. He currently still lives in Brooklyn with his wife and two daughters.

Upon his return to the United States, Jason worked as a personal trainer at the New York Sports Club before enrolling in the Sanford Brown Institute where he studied to become an Ultrasound Technician.

In his free time Jason enjoys spending time with his two daughters, ages 2 and 11. He and his wife enjoy taking them on trips and doing all kinds of fun things together as a family. Jason also enjoys exercising, all kinds of sports, and he likes many types of music. On the weekends he likes to cook, and his tastes are wide ranging including Japanese, Italian, Spanish and Indian cuisine.

Jason feels very fortunate to be working at Jamaica Hospital for all of these years. There is a real feeling of being part of a team in his department, and after all these years, it’s really like a family. The work is challenging but it is very rewarding. He feels that his interactions with the patients are going to help improve their quality of life. The technology and skills that he uses each day allows him to combine his love of medicine with his passion for photography. He equates his diagnostic exams to making a movie, where he is putting together a story board of their condition so that the physicians can have a better understanding of how to treat each patient’s condition.

Jason looks forward to having a long career at Jamaica Hospital. While he has no current plans on retiring at the present time, his long range plans include spending more time vacationing in Japan, with the thought of retiring there one day. Japan holds a special place in his heart and he would like to get to return for the Olympics in 2020. For the time being we are fortunate to have him as a valued member of our team.

Meet Ann Marie Gonzalez

Posted on August 30, 2017 by Andrew Rubin

This month we would like to introduce you to Ann Marie Gonzalez, Senior Accounting Clerk in the Business Office at Jamaica Hospital Medical Center. Ann Marie has been with the hospital for over 17 years and is well known to everyone at the hospital for her warm personality and enthusiasm.
Ann Marie grew up in Williamsburg Brooklyn and is a graduate of Grover Cleveland High School in Ridgewood. Her Italian family background taught her to love family and friends and have respect for other people. She is married to her husband Joe who also works at Jamaica Hospital and has two daughters, the older one recently got married . Ann Marie and her family currently live in Manalapan New Jersey and they share their home with a cat and dog which they adore.
She enjoys entertaining at her home and the more people that show up the happier she is. Ann Marie is known for her cooking and her baking skills which she learned from her mother and grandmother. Nobody leaves a dinner party at her house feeling hungry. She is also known for her generosity. If anyone ever needs anything they know that they can count on her to be there for them.
There are so many reasons why Ann Marie enjoys working at Jamaica Hospital. Her co-workers are like family to her. They work well together as a team and she looks forward to coming to work every morning because of all these wonderful people. Ann Marie enjoys interacting with the patients both on the phone and in person, always trying to make sure they have a pleasant experience. She is thankful for all of the opportunities that Jamaica Hospital has given to her and her family.
Ann Marie brings her joy of life to Jamaica Hospital. She always wants to make a positive impact on other people’s lives and through her cheerful personality, she makes every day a little bit nicer for everyone she meets.

Lamb Kebabs and Lima Bean Salad

Posted on April 7, 2016 by Joann Ariola

National Lima Bean Respect Day is observed on April 20. Lima beans are a good source of protein, iron, magnesium, potassium and zinc. Lima beans can increase energy levels by helping to restore iron. They are delicious in soups, stews, salads, casseroles, by themselves or mixed with other vegetables.

In honor of National Lima Bean Respect Day, try this easy and delicious Lamb Kebabs and Lima Bean Salad recipe:

INGREDIENTS

3 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon chopped fresh oregano
2 cloves garlic, chopped
Kosher salt and black pepper
3/2 pound boneless lamb top round steak or shoulder chop, cut into 16 pieces
1 lemon, cut into 8 pieces
1medium red onion, cut into 8 wedges (stem end left intact)
1 pound frozen baby lima beans
1 ounce Feta, crumbled (1/4cup)
¼ cup pitted Kalamata olives, coarsely chopped
¼ cup torn fresh mint leaves

DIRECTIONS

Soak 8 wooden skewers in water for at least 15 minutes. Bring a large saucepan of water to a boil.
Meanwhile, in a medium bowl, make the vinaigrette: whisk together the oil, vinegar, oregano, garlic and ¼ teaspoon each salt and pepper. Transfer half the vinaigrette to another medium brown, add the lamb and toss to coat.
Heat broiler. Thread the lamb, lemon and onion onto the skewers and place on a broiler-proof baking sheet. Broil 3 to 4 minutes per side for medium-rare.
Add the beans and 1 tablespoon salt to the boiling water and cook until the beans are tender, 2 to 3 minutes. Rinse with cold water, drain well and add to the bowel with the remaining vinaigrette. Add the Feta, olives and mint and toss to combine. Serve with the kebabs

Serves: 4

Total Time: 40 min

For this and other easy recipes visit –

Is Social Media Making Me Fat?

Posted on March 29, 2016 by Joann Ariola

Have you ever wondered why when you see postings of food on social media that are pleasing to your eyes, you immediately begin to desire that food or think, “Gee, I’m hungry?

The human mind is divided into two parts, the conscious and subconscious mind. The conscious mind works while we are awake, while the subconscious mind is always activated. The subconscious mind regulates everything in our body, our character, our speech and receives and processes information. The food and beverage postings on social media speak directly to our conscious and subconscious mind.

According to researchers, 70 percent of household meals in America are influenced by digital media. Pictures of food and beverages show up on news feeds 63 percent of the time. One popular social media site noted that a widely used food hashtag marked photos of snacks and meals 54 million times on their site alone.

In addition to subliminally causing you to want to eat more food, studies have shown that people who spent two hours or more using a device with LED display, such as a smart phone or tablet, had a corresponding dip in melatonin levels. Melatonin is the chemical that prepares your body for sleep. When we lose sleep, we can pack on extra pounds because there is a link between sleep loss and weight gain. If you are awake for longer periods of time, you may be more inclined to reach for a late night snack or bag of chips.

Some steps you can take to curb your hunger and promote good health are:

Choose fresh, whole foods like fruits, vegetables, and lean meats.
Prepare your meals at home and limit dining out and processed on-the-go meals.
Try to avoid being distracted by TV, work, driving or surfing on your computer, phone or tablet while eating.
Regulate your social media feed, especially if the pictures of food and beverages make your stomach moan.

Obesity is on the rise because many factors, but keep in mind that you are in control and can make healthy choices to live a healthy life. It’s better to eat with your stomach and not with your eyes.

Grandma’s Chicken Soup

Posted on February 9, 2016 by Joann Ariola

When you have a cold or flu, it is best to keep hydrated and drink at least eight glasses of fluid a day. A great way to keep hydrated, help relieve the symptomscongested nose and sore throat is to eat chicken soup.

Researchers believe that substances in chicken soup can help reduce the inflammation associated with a cold or flu.

If you would like to test the effects of chicken soup on your cold or flu you may want to try

Grandma’s Chicken Noodle Soup Recipe –

Ingredients:

2 ½ cups wide egg noodles

1 teaspoon vegetable oil

12 cups chicken broth

1 ½ tablespoons salt

1 teaspoon poultry seasoning

1 cup chopped celery

1 cup diced carrots

1 cup chopped onion

1/3 cup cornstarch

¼ cup water

3 cups diced, cooked chicken meat

Directions:

Bring large pot of lightly salted water to a boil. Add egg noodles and oil, boil for 8 minutes, or until tender. Drain and rinse under cool running water.
In a large saucepan or Dutch oven, combine broth, salt, and poultry seasoning. Bring to a boil. Stir in celery and onion. Reduce heat, cover and simmer for 15 minutes.
In a small bowl, mix cornstarch and water together until cornstarch is completely dissolved. Gradually add to soup, stirring constantly. Stir in noodles and chicken, and heat through.

Serves 12

For this and other easy, delicious recipes you may want to visit .

How “Annual” Is Your Annual Physical?

Posted on November 30, 2015 by Joann Ariola

A. Yearly

B. Bi-Yearly

C. When I don’t feel good

D. I don’t do doctors

An annual exam is a good way of tracking your health progress. Some of the benefits are:

Primary prevention
To identify risk factors for common chronic diseases
To detect disease that has no apparent symptoms (secondary prevention)
A way for the doctor to counsel people to promote healthy behavior
To update clinical data since your last check-up
To enhance the relationship betweenyou and your doctor

If you are interested in scheduling an exam, Jamaica Hospital Medical Center’s Ambulatory Care Center is centrally located and has convenient hours. Call 718-206-7001 for an appointment.

VEGAN CREAMY PUMPKIN SOUPN (GLUTEN FREE)

Posted on October 14, 2015 by Joann Ariola

For a creamy and vegan pumpkin soup recipe sprinkled with almonds and fresh rosemary, try the recipe below.

Serves: 3

Prep time – 5 minutes

Cook time – 25 minutes

Total time – 30 minutes

Ingredients

1 tablespoon olive oil
½ onion, diced
½ pumpkin, peeled and cubed
4 cloves garlic, minced
1 tablespoon fresh rosemary, diced
4-5 cups vegetable broth
½-1 cup coconut milk

Instructions

Heat oil in pot over medium heat. Add onion and cook for a few minutes until translucent. Add pumpkin and garlic and continue to cook for a few more minutes.
Add rosemary and vegetable broth. Bring to a boil, reduce heat to low and simmer until pumpkin is soft and cooked through. Add salt to taste.
Puree soup in a blender (in batches) and return to the pot.
Add coconut milk and simmer for another minute or two.

Give this recipe a try. It is simply delicious and healthy too.

Tips for the Single Parent

Posted on September 16, 2015 by Joann Ariola

Being a single parent is not easy; it has its own set of challenges.

Couples get together with the very best of intentions, full of hopes and dreams of white picket fences, 2.5 kids.

No one enters into a committed relationship with the intention of uncoupling. Nonetheless, it’s a distressingly common occurrence.

Suddenly, you find yourself a single parent. Even if you have always been an active, involved parent, this is a completely different experience.

In the best of situations, with a support team of grandparents, aunts, uncles, siblings, friends, etc. you may have bouts of frustration and fatigue.

During these times you will have to push through and step-up. There is no substitution for a parent when dealing with a crying toddler, grumpy daughter or a son who failed to make the last out. These are hurdles you and your children will have to scale together.

Some of the most common ways a single parent can cope with and reduce stress are:

Finding a balance – Remember that parenting is about the moment. Take a deep breath and let go of your expectations.
Show your love –Praise your child. Give him or her unconditional love and support.
Create a routine – Structure, such as regularly scheduled meals and bedtimes help your child know what to expect.
Find quality child care – If you need regular child care, look for a qualified caregiver who can provide a safe environment. Do not rely on an older child as your only babysitter and be careful about asking a new friend or partner to watch your child.
Set limits – Explain house rules and expectations to your child, such as speaking respectfully and enforce them.
Don’t give in to guilt – Don’t blame yourself or spoil your child to try to make up for being a single parent.
Make time for yourself – Include physical activity in your daily routine, eat a healthy diet and get plenty of sleep. Make time to enjoy alone time or activities with close friends.
Lean on others – It’s okay to join a support group for single parents or seek social services. Call on trusted loved ones, friends and neighbors for help.
Stay positive – Be honest with your child if you’re having a difficult time, but remind him or her that things will get better. Try to keep your sense of humor when dealing with everyday challenges.

Mistakes may be made, but with love and the best of intentions, you’ll make it through.